Product Details

Ready to Stock the Freezer?

Let Pitts Cattle Farm help you out. Our beef is locally farm raised, organic, grass fed/grain finished. Absolutely no antibiotics are used making this some of the cleanest beef around.

While a Quarter Cow doesn't cater to the same cut options as a Whole or Half Cow, ordering in bulk is still the most economical way to go.

This package was designed to represent roughly a 1/4th cow purchase. It's loaded with all your favorite steaks, roasts, and ground beef!

What's included on a Quarter Cow

• Ribeye Steaks
• New York Strips
• Sirloins
• Filets
• Cubed Steaks
• Boneless Stew
• Short Ribs
• Fajitos Sliced

All beef is vacuum sealed.

All steaks are cut ¾" thick, 2 per package.

Ground beef comes in 1 lb packages

Roast will be 2-3 lbs

Amount of cuts are based solely on weight.

Deposit for whole cow = $500.

Hanging weight price of half cow = $6.00

Typical hanging weight of half cow = 200 to 250 pounds.

Final payment will be calculated once we have your hanging weight and remainder will be based on that hanging weight minus the deposit. Delivery typically is 4 to 6 weeks.

Storage space needed: Approximately 8 cubic foot freezer. Depending on final weight.

What is Whole Grain Fed Beef?

Whole grain fed beef refers to cattle that have been raised on a diet consisting primarily of grains, enhancing both the animal’s growth and the quality of the meat. This method focuses on providing a natural and nutritious diet, contributing to a healthier final product.

Health Benefits of Whole Grain Fed Beef

The advantages of consuming whole grain fed beef are numerous. The meat typically boasts higher levels of omega-3 fatty acids and beneficial nutrients, making it a more wholesome choice than conventionally raised beef. This type of beef often contains fewer calories and greater tenderness, enhancing the overall eating experience.